Jean Bonnet Tavern ~ the Tavern
                   
 
     
  The Tavern is a great place to meet with
friends at the end of a busy day or week.
Relax and enjoy your favorite drink or light
refreshments in front of a cozy fire. Guests in the Tavern may also choose from the
complete Jean Bonnet menu.
The Tavern at the Jean Bonnet

Choose a pint of your favorite beer from
the Jean Bonnet Tavern Draft Beer List.


Microbrews on Tap:
Jean Bonnet's Liberty Pole Pilsner
A very refreshing lighter style with a little hop kick
$4.50 pint
Jean Bonnet Forbes Trail Pale Ale
Golden colored, hoppy American style Pale Ale
$4.50 pint
Dogfish Head Aprihop Late hop notes with malt sweetness and apricot undertones. DE $5.00 pint
Duquesne Pilsner An old Pittsburgh version of a traditional German style beer $3.50 pint
Erie Railbender
Very smooth and rich, a malty Scottish style ale.
$4.75 pint
Lancaster Strawberry Wheat Smooth and creamy American wheat lager $4.75 pint
Lancaster Southern Cross Hog A style from the southern hemisphere with New Zealand hops, a grassy aroma and a hint of pine $5.50 pint
McKenzies Black Cherry Hard Cider Rich amber, full body with a refreshingly sweet cherry finish. $5.50 pint
North Country Brewing Jack Frost A Belgian strong, dark ale; malty with hints of yeast. Slippery Rock $5.50 pint
Sly Fox Brewing O'Reilly's Stout Dark Irish style stout, very smooth and creamy. Phoenixville $4.75 pint
Troegs Perpetual IPA A bold imperial Pale Ale, slightly floral and hoppy. Hershey $5.25 pint
Victory Swing Session Saison Orange peel, fresh lemon zest and Belgian saison yeast. Downingtown $5.00 pint
Wolaver's Organic Wildflower Wheat An unfiltered wheat ale brewed with organic chamomile flowers and a hint of organic honey. VT $5.00 pint
Yard's General Washington's Porter Made from General Washington's own recipe. Philadelphia $5.00 pint
Yuengling Lager
Our nation's oldest brewery; a Pennsylvania tradition. Pottsville
$3.50 pint
Coors Light
 
$3.50 pint
Miller Lite
 
$3.50 pint
 

Bottled Beers:
Coors Light
$3.75
Miller Lite
$3.75
Michelob Ultra
$4.00
Bud Light
$3.75
Budweiser
$3.75
O'Douls
$3.50
Yuengling
$3.75
Corona Extra
$4.00

Ask about a growler of your favorite brew to go!

Spring Feature Drinks:

Lilac Lady
Peach, Blueberry and Maui Schnapps with a touch of cranberry juice served up in a Martini glass
$7.00
Lemon Basil Martini
Citrus Vodka, Orange Liqueur, Orange Juice with lemon, basil and a hint of sweet
$7.00
Raspberry Romance
A frozen medley of Raspberry Vodka, Chamboard, Blueberry Schnapps, Grape Vodka and sour mix
$8.00
White Strawberry Sangria Refreshing white wine sangria with strawberries $7.00
 

Jean Bonnet Tavern Wine List:
House Wines by the Glass
7~
 
Woodbridge by Robert Mondavi
 
White & Blush Wines:
 
Chardonnay - displays delicious fresh citrus, apple and ripe tropical fruit characteristics
 
Moscato - lightly sweet flavors filled with fresh citrus, lychee and honey
 
Pinot Grigio - displays charming fruit, spice, floral and mineral notes
 
Riesling - refreshing fruit, floral, mineral and spice notes in the aromas and lightly sweet, crisp flavors
 
Sauvignon Blanc - displaying vibrant citrus, pear and tropical fruit character
 
White Zinfandel - lightly sweet and refreshing
Reds Wines:
 
 
Cabernet Sauvignon - boasts rich dark fruit, cocoa and spice character
 
Merlot - smooth layers of black cherry, blackberry and chocolate
 
Pinot Noir - displays elegant cranberry and black cherry characteristics
  Zinfindel - aromas of black pepper, tea leaves and plums with boysenberry and toasty cinnamon
 
Wines by the Bottle:
White and Blush Wines:
 
White Zinfandel, Sutter Home - CA
17~
 
Pinot Gris, Briar Valley - Bedford
24~
 
Pinot Grigio, Clos du Bois, Sonoma County - CA
26~
 
Riesling, Briar Valley - Bedford
26~
 
Riesling, Chateau Ste Michelle- WA
24~
 
Sauvignon Blanc, Kim Crawford - NZ
38~
 
Chardonnay, Toasted Head - CA
31~
 
Red Wines:
text
Merlot, Lindemans Bin 40 - Australia
19~
text
Shiraz, Alice White- South East Australia
24~
 
Pinot Noir, Francis Coppola - Monterey
39~
text
Old Vine Zinfandel, Bogle - California
31~
text
Cabernet Sauv, Casillero del Diable - Chile
26~
 
Cabernet Sauv, Rodney Strong - Sonoma
37~
 
Sparkling Wines:
text
Dom Perignon - France
190~
text
Asti Spumante, Martini & Rossi - Italy
28~
     
The Jean Bonnet Tavern is proud to serve fine wines from Briar Valley Winery.


The Tavern at the Jean Bonnet features live entertainment, scheduled events, and In-Tavern specials. Check back often and mark your calendar to join us!
 

Keg Tapping Tuesdays

Every Tuesday a new keg of a seasonal craft brew will be tapped at 3 pm and will be served for the remainder of the day for $2.00 off its regular draft price.
   
April 8th Bells Two Hearted Ale
  Defined by its intense hop aroma and malt balance. Hopped exclusively with the Centennial hop varietal from the Pacific Northwest, this leads to a remarkably drinkable American-style India Pale Ale.
 
April 15th Lancaster's Southern Cross Hog
  New Zealand hops add a nice piney hop flavor and grassy aroma to this spectacular Double IPA for a true taste of the Southern Hemisphere.
 
April 22nd Victory Swing Saison
  Hopped with German and American hops. Spiced with peppercorns, orange peel, fresh lemon zest and Belgian saison yeasts.
 
April 29th Stones Go To IPA
  Deep powerful aroma with hints of many fruits like grapefruit, mango, orange, and clementine. Some earthy hops and a few touches of pine blend in with all the tropical fruit. A light malt body backs all this hop flavor.
 
 

Tavern Specials

Mondays 4 - 9 pm
Choice Beef Burger and Fries $5.00
Tuesdays 4 - 9 pm
Reuben and 1/4 Fries $10.00
  Keg Tapping Tuesday - $2.00 off a new beer
Wednesday 4 - 9 pm
$0.50 Wings
Thursday 4 - 9 pm
1/2 lb. Steamed Shrimp $6.50
Fridays all day
Battered Cod, Coleslaw and Fries $9.00
Friday Beer Special:
Forbes Trail Pale Ale $2.50 a pint. All day
   

The Tavern at the Jean Bonnet
The Tavern at the Jean Bonnet

 

For more information contact the Tavern.
Phone: 814-623-2250
Fax: 814-623-2264
 

Kitchen Hours - Tavern Hours May Be Extended
Sunday - Thursday 11 am - 9 pm
Friday & Saturday 11 am - 10 pm
Dining reservations are recommended but not required during peak weekend hours.

Closed:
New Year's Day
Easter Sunday
Memorial Day
4th of July
Labor Day
Thanksgiving Day
Christmas Day
closing early on Christmas Eve

 

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